Leek Rolls

3 Reviews
100% would make this recipe again

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Ingredients

4 leek mignons (prepared leeks), Les Cultures de chez nous
160 g ham 1 1/3 slice
1 cup bechamel sauce 250 mL
1/2 tbsp Dijon mustard 7 g
3 cups Gruyère cheese 260 g
1 pinch salt [optional]
ground pepper to taste

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Reviews

3 Reviews (3 with rating only) 100% would make this recipe again

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  • I replaced oregano by rosemary and it turned out great
  • use my large pan with the copper bottom
  • leave under the grill 3 minutes instead of 1 to get a golden crust

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